Showing posts with label potatoes. Show all posts
Showing posts with label potatoes. Show all posts

Monday, 10 February 2014

Sausage Stew

Sausage Stew
 
It sounds bizarre, well actually it is! But my god it tastes fantastic. It is all stuff that I had lying around in the cupboards so I haven't bought anything special. This should serve 4 - 6 people easily.
 
 
 
Ingredients
 
  • 1 tbsp. oil
  • 1 tbsp. mixed herbs
  • 1/2 tsp. black pepper
  • 6 thick sausages
  • 2 large white potatoes
  • 6 tbsp. peas
  • 6 tbsp. sliced carrots
 
The Not-So Nitty Gritty
 
  1. Add the oil, mixed herbs and black pepper to the pan and gently heat until it starts to smell aromatic.
  2. Then cut the sausages into 6 sections each. Brown lightly.
  3. Add 1L vegetable stock to the casserole dish along with 2 large white potatoes that have been peeled and chopped into chunks.
  4. Then add the peas and carrots and leave to simmer on a reduced heat for 45 minutes to an hour.
  5. Serve with bread, lots of bread.
 
 





Thursday, 16 January 2014

Turkey on a Bed of Diddy Veg and Diced Potato

Turkey on a Bed of Diddy Veg
 
This meal feeds four and has the essential carbohydrates, protein, fibre and key vitamins. This is a cheap and healthy meal suitable for Slimming World fans too!
 


Ingredients
  • 3 tbsp. of sweetcorn per child
  • 3 tbsp. of peas per child
  • 6 tbsp. of sweetcorn per adult
  • 6 tbsp. of peas per adult
  • 2 large white potatoes, peeled and diced
  • 2 small turkey breast steaks
The Not-So Nitty Gritty

  1. Peel and dice the potatoes then put in boiling water and into the microwave on full power for 3 minutes then drain.
  2. Grill the turkey steaks for ten minutes on each side.
  3. Dice the turkey steaks, leave to rest.
  4. Fry the diced potatoes for around 15 minutes with low calories cooking spray.
  5. Place all the veg in a bowl of boiling water and whack in the microwave on full power for 6 minutes. Drain the veg and mix in the potatoes.
  6. Plate up the vegetable mix and put the bits of turkey steaks on top.


How simple was that? It is also very quick and very nutritious for all ages.